(Yield: ~ 12 cups) Two (2) 9- oz. bags popcorn, popped (about 12 cups popped) 12 oz. vanilla candy coating 1/4 cup red sprinkles 1/4 cup pink sprinkles 1/2 cup semi-sweet chocolate chips Pop popcorn in microwave according to package directions then transfer to a large mixing bowl. Place vanilla candy coating in a medium glass bowl. Microwave for 20-second intervals, stirring in between each time, until melted. Immediately toss popcorn with the melted vanilla candy coating then mix in …
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Recipes
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Yield: 2 1/2 cups 2 14 oz. cans whole berry cranberry sauce 1/3 cup fresh orange juice 1 Tbl. orange zest 1 tsp. freshly grated ginger 1 tsp. fresh lemon juice …
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Yield: 1 cake For cake: 2 1/2 cups peeled apple slices (about 2 apples) 1/3 cup brown sugar 1 tsp. lemon juice 2 Tbl. butter, softened 1 14.5 oz. package gingerbread mix …
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Text, recipes and photos by Kelsey Foster Apples may or may not “keep the doctor away” as the jingle goes, but they are low in sodium and calories, while high in fiber …
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